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The latest update to FSSC 22000 is almost here! Join us on Wednesday, 6 May at 1 PM CET for an in-depth look at the key updates in Version 7.
Version 7 brings important changes to the Scheme, helping organizations strengthen their food safety management systems, align with global standards, and contribute to sustainability goals. This FSSC Insights webinar will be held on Wednesday, 6 May at 1 PM CET and will provide an in-depth look at the key updates in Version 7.
Kelly Mulholland (FSSC Technical Manager Quality and Safety) and Elsabe Matthee (FSSC Technical Director) will guide participants through the main changes, including but not limited to, the integration of the new ISO 22002-x:2025 series on pre-requisite programs, alignment with the GFSI Benchmarking Requirements v2024, and enhanced support for Sustainable Development Goals (SDGs).
The speakers will also highlight the implications of Version 7, providing guidance on preparing for certification and ensuring a smooth transition from the previous version.
Whether you are already certified or exploring certification, this webinar will help you understand what the changes in Version 7 mean in practice and how to prepare for what’s next.
Target audience
This webinar is designed for food safety professionals, quality assurance/food safety managers, auditors, and anyone involved in food safety management systems across the supply chain.
