FSSC Insights Webinar | Food Loss & Waste
Past event repository
Here you can find recordings and materials from this past event
Summary
Our fourth event for 2023 will be held on Wednesday, 06 December, and will be an in-depth look at Foundation FSSCs’ newest Guidance Document – FSSC 22000: Food Loss & Waste. Our host for this webinar is FSSC Marketing & Communications Director Atie van Olst.
Additional Speakers include:
- FrieslandCampina Environmental Specialist, John Niederer (Global Supply Chain Sustainability)
- Foundation FSSC CEO, Aldin Hilbrands
- FSSC Technical Manager Safety & Quality, Kelly Mulholland
Target Audience
This webinar can benefit all involved in food safety management within the consumer goods supply chain, whether currently certified by the FSSC 22000 Scheme or not.
Registration
This webinar was held on Wednesday, 6 December. You can watch the recording or download the presentation using the links below.
Past event repository
Here you can find recordings and materials from this past event
Past event repository
Here you can find recordings and materials from this past event